Fresh chicken (22%), chicken meal (21%), whole red lentils, whole green peas, fresh chicken giblets (liver, heart) (6.5%), fresh eggs (4%), raw hake (4%), fish oil (4%), herring meal (4%), whole chickpeas, pea starch, turkey meal (2%), whole green lentil, whole yellow peas, chicken fat (2%), lentil fibre, raw turkey liver (0.5%), salt, dried kelp, fresh whole apples, fresh whole butternut squash, fresh whole carrots, fresh whole pears, fresh whole pumpkin, fresh whole zucchini, dried chicory root, fresh kale, fresh spinach, fresh turnip greens, fresh beet greens, whole blueberries, whole cranberries, whole saskatoon berries, burdock root, lavender, marshmallow root, milk thistle, rosehips, turmeric.

ADDITIVES (per kg): Technological additives: Tocopherol extracts from vegetable oils: 121 mg, citric acid: 40 mg. Sensory additives: Rosemary extract: 80 mg. Nutritional additives: Choline chloride (choline): 980 mg, Zinc proteinate: 112.5 mg, Copper proteinate: 11 mg, Vitamin B1: 100 mg, Vitamin B2: 20 mg, Vitamin B3: 200 mg, Vitamin B5: 60 mg, Vitamin B6: 35 mg, Vitamin B9: 7 mg, Vitamin B12: 0.2 mg, Vitamin A: 3750 IU, Vitamin D3: 500 IU, Vitamin E: 550 IU, Vitamin C: 0.15mg. Zootechnical additives: 4b1707 Enterococcus faecium DSM 10663/NCIMB 10415: 1 x 10^9CFU.

• Crude protein 33%
• Fat content 15%
• Crude ash 7%
• Crude fibre 6%
• Moisture 12%
• Calcium1. 4%
• Phosphorus 1%
• Omega-6 fatty acids 2.4%
• Omega-3 fatty acids 1.2%
• DHA (docosahexaenoic acid) 0.4%
• EPA (eicosapentaenoic acid) 0.4%

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